This year, you can support local restaurants and thank mom for all she does from the comfort of your own home. Celebrate Mother’s Day with to-go options for Mother’s Day Brunch (or dinner!) from these area restaurants, bakeries and wine shops.
We’ll add to this list as the news comes in from Lake Norman to Fort Mill and everywhere in between.
MOTHER’S DAY CARRYOUT IN CHARLOTTE
Aria’s family-style meals include starters like lobster salad sliders and Mimo’s meatballs, a selection of salads, sharable sides and main dishes like braised short rib and porchetta style herb-rubbed pork loin and tomato jam. Pre-orders are now through Friday May 8th for curbside pick up on Sunday May 10th from 10-4pm.
Curbside pickup options for Mother’s Day include appetizer choices and a $35 per person family dinner package that includes you choice of filet, seared salmon and Chilean sea bass, plus family-style sides and dessert. Don’t forget the mimosa package or bubbles!
Instead of roses this year, pass mom the rosé. Corkbuzz is offering a special Mother’s Day Wine Pack that includes seasonal rosé selections available by half dozen or dozen. Orders placed by May 5 are guaranteed delivery by Mother’s Day.
The Rare Roots Hospitality concepts (Dressler’s, Dogwood, The Porter’s House, Fin & Fino) will offer a special holiday menu for $99 that includes your choice of Lobster & Crab Quiche or Crab & Lobster Cakes, French Toast Bread Pudding, Garlic Herb Roasted Potatoes, Orzo Salad, and Corn and Butter Bean Succotash. Orders need to be placed by Thursday, 5/7 for pickup on Saturday at any Rare Roots restaurant on Saturday. 5/9, from 2-4pm.
Options for holiday meals include sharable starters, salads for four, their beloved Yeast Rolls Baked Hot with Whipped Honey Butter, sides and mains including Herb Roasted Lamb, Whole Baked Chicken and Wood Roasted Salmon. Order until noon on Friday, May 8 online or via phone at 704.333.9463. . All Mother’s Day items come fully cooked and ready to be reheated to celebrate Mom. Pick up Sunday, May 10 between 10am and 4pm. Flowers available for pick up in our parking lot from Bookout Blooms!
At Reid’s, order a sweet and savory brunch for mom, or opt for main courses like beef tenderloin, Scottish salmon, lamb and stuffed chicken. Family-style sides, bakery treats and wine round out their pick-up or delivery options (free for seniors over 60 within a 5-mile radius from a location) for Mother’s Day. Order through May 7 for pick-up on May 9.
At Napa on Providence, pick up roast pork loin roulade with bourbon-pork jus, blue crab crusted salmon with citrus beurre blanc or herb-crusted roast prime rib with au jus and horseradish, plus family-style sides and desserts. Call 704.900.8535 to place your order by May 7 for pickup on May 10 from 11am-4pm.
Treat mom to a beautiful Mother’s Day basket from Fran’s, complete with a sundried tomato, spinach and gouda quiche, lemon chicken salad with house made crackers, tortellini salad, a box of sweet treats and a bottle of wine (Mom’s choice – red, white or rose). $90 plus tax. The first ten orders will be eligible for complimentary delivery in a 5 mile radius Friday or Saturday. Orders can be placed by calling 704.372.2009 or emailing [email protected].
Thanks to a collaborative effort between Halcyon, Ad Hoc and Something Classic, you can celebrate mom with a brunch picnic or Sunday spread with free, no-contact delivery.
Treat mom to a basket overflowing with locally owned and made goodies. Pre-order through May 7 for delivery or pick up.
Amélie’s will offer three treat boxes (and flowers!) for every type of mom. Starting Friday, pre-orders can be easily placed online for no-contact delivery or pickup between May 8-10. A bouquet of fresh flowers can be added to any Mother’s Day order for $33.99.
- For the Chocolate Lover – The Ultimate Chocolate Box $15.99: (3) Chocolate Dipped Strawberries, (2) Chocolate French Macarons, (2) Salted Caramel Brownie halves, and (1) Chocolate Layered Torte
- For the Berry Lover – Berry Happy $15.99: (2) Mini Fresh Fruit Tarts, (3) Berry French Macarons, (1) Lemon Raspberry Torte, and (2) Berry mousse Mini Mousse cups
- For the French Macaron Lover – Box of Love $24: (12) assorted French Macarons (and a portion of the proceeds are being donated to Crisis Assistance Ministry)
Choose a deluxe dinner for four or brunch at home for four. Options for dinner include your choice of salmon with dill yogurt or herb crusted ribeye, accompanied by:
- Farro Salad, Spring Peas, Asparagus, Snow Peas, Lemon Vinaigrette
- Fair Share Salad, Feta, Blackberry Vinaigrette, Herbs
- Grilled Asparagus, Pickled Shallots, Tarragon Aioli
- Lemon and Herb Roasted Fingerling Potatoes
The brunch package for 4 ($80) includes:
- Petite Caramelized Onion and Chevre Quiche
- Crushed Potato Cake, EVOO, Rosemary
- Greek Yogurt, Grilled Stone Fruit, Berries, Local Honey, Puffed Grain Granola
- Blueberry Almond Coffee Cake
- Chimichurri Grilled Asparagus
- ½ Gallon Orange Juice
Want to really treat mom? The “Breakfast in Bed” basket includes DIY french toast; house smoked Cheshire bacon; Harmony Ridge eggs; greek yogurt; NC strawberries and an option to add on a Mimosa Kit. Basket is $45. With Mimosa Kit, $65.
Orders need to be placed by Thursday, 5/7 at noon for pickup on Saturday, 5/9, between 3-6pm.
300 East’s Mothers’ Day menu serves two. Email [email protected] by May 8 to reserve. The full brunch menu will also be available from 10 am – 3 pm and dinner from 3-7 pm.
At Ruth’s Chris, family-style options include sweet corn and bacon chopped salad, your choice of almond crusted king salmon, crab cakes mixed grill and bistro filet, plus sides and dessert. They also have grill at home options and 50% all bottles of wine on the wine list priced $175 or less.
5Church Charlotte will offer a special menu for Mother’s Day featuring your choice of fried chicken or bourbon glazed ham, sides including succotash, mashed potatoes, Mac and cheese and Cole slaw, plus caesar salad. $35 per person.
Treat mom to a four-course take-away menu for $60 per person (two person minimum). Call 704.364.4445 to order by May 9 at 2 pm for pickup on May 10 from 12-4 pm.
Bistro la Bon has Mother’s Day covered with a $32 or $37 per person menu featuring dishes like pesto crusted Scottish salmon and filet mignon with wild mushroom port wine sauce. Call (704) 333-4646 to place your orders by Friday, May 8. All orders available for pickup on Mother’s Day from 11 AM – 4 PM.
Hawkers is offering a Mother’s Day menu including recipes from the team’s own moms. Menu options include sharable sides and mains like fire-roasted chicken, char siu (tender pork shoulder with sweet soy and spring onions) and siu yoke (crispy and savory pork belly paired with hoisin dipping sauce). Order by May 7 for pick-up on May 9.
Recreate brunch at home with the help of the team at Bulla Gastrobar. Specials include family-style meals, blueberry ricotta pancakes, waffles with Nutella and mimosas to-go.
Mom can enjoy a meal from Kid Cashew now through May 10. Choose a starter, entree and dessert for $29. Add a mimosa kit for just $8.
Head to Camp North End to pick up a special meal for mom. Leah & Louise is offering a menu for four featuring chicken with spicy stem chow chow, cornbread biscuits, grits au gratin, BBQ baked field peas and more.
The Pump House is offering mom a special menu with entrees including roast pork loin, blue crab crusted salmon and herb crushed prime rib, and sides like pimento mac & cheese, creole creamed corn and green bean almondine. Order by May 7 for pickup on May 10.
Napa at Kingsley is ready to spoil mom with a choice of entree and sides including citrus and chili creamed corns, three-cheese cavatappi Mac and more. Plus, milk chocolate cheesecake with white chocolate ganache and shaved dark chocolate.
In Ballantyne, Zinicola will offer a special menu that includes an antipasto platter and capers salad to start, Tuscan pork loin or roasted rosemary whole chicken, sides and limoncello tiramisu for dessert.
Be on the lookout for details about Via Roma’s Mother’s Day specials for takeout or delivery. All takeout orders include a complimentary bottle of Prosecco.
Mother’s Day dinner to-go from Ilios Noche serves four and includes menu favorite spinach pie, your choice of salad and choice of salmon or grilled filet of beef with rosemary. Order by May 7.
The Ballantyne Hotel’s Gallery Restaurant will offer a menu with your choice of Baked Seafood Thermidor, Beef Wellington, or Baked Cobia Fillet, a selection of starters, sides and choice of dessert. Each order includes homemade cheese biscuits, honey butter and restaurant Gallery’s signature almond cookies. They’ll also offer Strawberry Mimosas and Bloody Marys with Smoked Bacon Rasher. Order by May 7.
Mom will love breakfast, brunch or dinner favorites from New South Kitchen & Bar. Order by May 7.
BY THE LAKE
Treat mom to dockside pick-up as Hello, Sailor has recently re-opened for takeout. The menu includes milk bread donuts, fried chicken salad, fried shrimp burger, blackened mahi and more.
Order your favorite Port City Club options for mom online, from zucchini chips, baked brie and fish tacos to shrimp and lobster rolls.
The curbside menu options at Barrel and Fork are sure to please mom and the entire family. What’s catching our eye? The Fried Green Tomato BLT, Wagyu Meatloaf and Shrimp Scampi. Start your order online here.